• BS 4585-15:1985

BS 4585-15:1985

Methods of test for spices and condiments-Determination of volatile oil content

BSI Group, 12/31/1985

Publisher: BS

File Format: PDF

$76.00$152.40


Published:31/12/1985

Pages:8

File Size:1 file , 450 KB

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Quantitative method involving distillation of an aqueous suspension, using xylene to fix the volatile oil.

Cross References:
BS 4540:Part 1
BS 4540:Part 2
BS 4585:Part 2
European Pharmacopoeia 1980


All current amendments available at time of purchase are included with the purchase of this document.

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