BS 5086-6:1992

Analysis of butter-Method for determination of fat acidity and free fatty acids in the fat of butter and milk fat products (reference method)

BSI Group, 12/15/1992

Publisher: BS

File Format: PDF

$76.00$152.40

Published:15/12/1992

Pages:8

File Size:1 file , 420 KB

Note:This product is unavailable in Ukraine, Russia, Belarus

-To be read in conjunction with BS 5086-1

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