DIN 18865-1

Equipment for commercial kitchens - Food distribution equipment - Part 1: Dimensions, requirements, testing

Deutsches Institut Fur Normung E.V. (German National Standard), 05/01/2003

Publisher: DIN

File Format: PDF

$25.00$50.14

Description

Published:01/05/2003

Pages:10

File Size:1 file

Note:This product is unavailable in Ukraine, Russia, Belarus

More DIN standard pdf

DIN 5295

Clamping plates for straps and belts

$12.00 $25.02

DIN 6280-13

Generating sets - Reciprocating internal combustion engines driven generating sets - Part 13: For emergency power supply in hospitals and public buildings

$21.00 $42.93

DIN 21522

Roof bolt plates for mining and tunnel support

$12.00 $25.02

DIN 10764-3

Testing of coffee and coffee products; determination of dry matter content of soluble coffee, sea sand method

$12.00 $25.02