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Deutsches Institut Fur Normung E.V. (German National Standard), 09/01/2004
Publisher: DIN
File Format: PDF
$26.00$53.64
Published:01/09/2004
Pages:6
File Size:1 file , 330 KB
Note:This product is unavailable in Ukraine, Russia, Belarus
Draft Document - Microbiological examination of meat and meat products - Determination of Enterobacteriaceae - Part 2: Drop plating method
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Remote control gear with transmission tube for manual operation - Leading-through bearing with slewable crown gear units, watertight
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