• IEC 60335-2-36 Ed. 5.1 b:2004

IEC 60335-2-36 Ed. 5.1 b:2004

Household and similar electrical appliances - Safety - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements CONSOLIDATED EDITION

International Electrotechnical Commission, 07/08/2004

Publisher: IEC

File Format: PDF

$132.00$264.00


Published:08/07/2004

Pages:57

File Size:1 file , 870 KB

Note:This product is unavailable in Ukraine, Russia, Belarus

Deals with the safety of electrically operated commercial cooking and baking ranges, ovens, hobs, hob elements and similar appliances not intended for household use, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances. This consolidated version consists of the fifth edition (2002) and its amendment 1 (2004). Therefore, no need to order amendment in addition to this publication.

More IEC standard pdf

IEC 62977-2-2 Ed. 1.0 en:2020

IEC 62977-2-2 Ed. 1.0 en:2020

Electronic displays - Part 2-2: Measurements of optical characteristics - Ambient performance

$208.00 $417.00

IEC 61340-2-1 Ed. 2.1 en:2022

IEC 61340-2-1 Ed. 2.1 en:2022

Electrostatics - Part 2-1: Measurement methods - Ability of materials and products to dissipate static electric charge CONSOLIDATED EDITION

$136.00 $272.00

IEC 61966-12-1 Ed. 2.0 b:2020

IEC 61966-12-1 Ed. 2.0 b:2020

Multimedia systems and equipment - Colour measurement and management - Part 12-1: Metadata for identification of colour gamut (Gamut ID)

$164.00 $329.00

IEC 60317-25 Ed. 4.0 b:2020

IEC 60317-25 Ed. 4.0 b:2020

Specifications for particular types of winding wires - Part 25: Polyester or polyesterimide overcoated with polyamide-imide enamelled round aluminium wire, class 200

$25.00 $51.00